Our Authentic Bean Pies can be served warmed or at room temperature.
Warming In Oven: Place oven rack in center position. Preheat oven to 350F. Remove pie from box and plastic wrap/container. Keep pie in original foil pan. Place pie on center of baking sheet. Loosely cover pie with aluminum foil and Place in center of preheated oven. Bake 10-15 minutes. Leave pie on baking sheet and remove from oven with oven mitts. Do not handle pie by edge of pan.
Always keep bean pies refrigerated. Pies can be stored in the refrigerator for up to five days after marked baking date or frozen for up to two months. then thawed in the refrigerator before serving.
[Filling] Navy Beans, Sugar, Milk, Eggs, Butter, Wheat Flour, Spices
[Pie Shell] Wheat Flour, Palm Oil, Water, Honey, Sea Salt, Dough Softener [Malted Barley Flour, Solubilized Wheat Gluten]
Contains: Wheat, Milk, and Egg.